Professional storing Organic-D
- Up-to-date cold storage
- Air circulation
- Adjusting humidity and temperature settings
- Ozonation
- Fully managed process
Modern vegetable storage
- Storage capacity 3 000 tonnes
- Number of cold premises 4
- Cold rooms area from 300 to 550 sq.m.
Equipment
- Refrigerating machine Сhetyre Stihii, Ukraine driving on 2 Frascold compressors, Italy
- Ventilation units Сhetyre Stihii, Ukraine
- Carel humidification system, Italy
Installation
- Installation and maintenance – Сhetyre Stihii company
